ROASTER CHARCOAL/WOOD FIRED CHICKEN ROTISSERIE – CFW16

The CFW16 is a large-format charcoal and wood-fired rotisserie engineered for high-volume commercial roasting. With an extended roasting area and capacity for up to 42 chickens, this unit delivers traditional flame-roasted flavour at scale — ideal for restaurants, rotisserie houses, and live-fire caterers.

Performance & Output

• Fire-up Time: ~30 minutes

• Broiling Temperature: 200–300 °C

• Charcoal Consumption: 30–34 kg/day*

• Maximum Load per Spit Rod: 10–12 kg

• Exhaust Rate: 4000 m³/h

• Power Supply:

  • EU: 220 V / 50 Hz

  • USA: 120 V / 60 Hz

Build & Safety

• Clearance (Non-flammable): 100 mm

• Clearance (Flammable): 300 mm

Included Accessories

• 6x Spit Rods

• 30x Double Spit Forks

• 12x Single Spit Forks

• 2x Side Loading Doors

• Grease Collector

• Fire Bricks

• Poker

• Packaging

With its robust construction, increased throughput, and dual fuel flexibility, the CFW16 is a workhorse rotisserie for chefs who need serious volume and flame-cooked perfection.